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Gervin Wine Yeast No.1
Good General Purpose Yeast for Wine Making Gervin No.1 is a good general purpose yeast. Quick start, settles well with a clean bouquet. Excellent for 'kit' wines.
Al Murray the pub landlord's great British pub quiz book
Who invented the pub quiz? The British, of course! Here, for your pleasure, Britain's leading pub landlord presents the finest collection of facts imaginable. Enjoy the attention of friends and strangers by revealing how many James Bonds there were and how many times the French have capitulated. Who invented the pub quiz? The British, of course! Who doesn't enjoy a rousing question-and-answer session over a pint and some scratchings? Indeed, what higher calling is there than standing in the pub loudly demanding answers to difficult questions like 'd'you want some?' Here, for your pleasure, Britain's leading pub landlord, The Pub Landlord, presents the finest collection of facts imaginable. Enjoy the attention of friends and strangers by revealing how many James Bonds there were, how many times the French have capitulated and exactly how long those pickled eggs have been in that jar on the bar. The ladies love a well-read man and this book will give you the tools needed to impress her (don't worry, answers are included). None of your French-type philosophical musings here. No, this is a proper quiz for the Great British Public. In a public house. Or your living room.
Bears can't run downhill
Explaining 201 common claims and popular misconceptions, this work appeals to a quiz fanatic, a trivia buff, a show-off down the pub - or a wife or girlfriend who wants a way to get the upper hand and put a stop to this nonsense once and for all!
Boston Restaurants
Based on the opinions of thousands of everyday restaurant-goers this guide reveals what Bostonians really think about their restaurants.
America's Top Restaurants
Based on the opinions of over 77 000 everyday restaurant-goers this guide reveals what the customers really think about their restaurants.
America's Top Restaurants
Based on the opinions of over 77 000 everyday restaurant-goers this guide reveals what the customers really think about their restaurants.
Boston Restaurants
Based on the opinions of thousands of everyday restaurant-goers this guide reveals what Bostonians really think about their restaurants.
The Wordsworth Book of Pub Quizzes
The pub quiz has become a fixture in the social life of the nation, but the prospective quizmaster is faced with a perennial quandary: make the questions too hard and...
BlackBook List, San Francisco: Restaurants, Bars, Clubs, Hotels: 2005
'BlackBook Lists' are clandestine nightlife handbooks, covert guides to funky, classic, eclectic, popular, cool and esoteric restaurants, bars, clubs and hotels for...
Alcotec VodkaStar Turbo Yeast
Ideal for pot stills (but works well with a reflux still too), with their lower capability of reducing impurities - or indeed anytime you want to produce the cleanest possible wash. So why not always use the new VodkaStar turbo then? Well the extreme purity comes at a cost - fermentation will be slower than normal for most turbo's. A typical fermentation time is 5-6 days but occasionally you may see even a few days longer. It will produce normal alcohol, i.e. around 14%. Tolerates high temperatures It has another interesting property - although that wasn't exactly what we developed it to do; It performs very well at extreme (high) temperatures. Compared to most other turbo's out there, the VodkaStar will actually produce a good moonshine wash even at ambient temperatures of 35C. When to use it When a very pure wash is required - i.e. mainly if you use a pot still which doesn't separate out impurities as well as a reflux still. We originally developed it for all the pot still users out there but "Pot Still Turbo" is such a boring name and it does have some interesting use even for reflux still users or indeed even as a high alcohol kit (making moonshine without distillation). It can also be well worth experimenting with this turbo + a reflux still and using less than normal activated carbon which should turn out cheaper for the same quality. As a high alcohol kit; This turbo is the best in the Alcotec range if you wish to use your wash with essences directly without any distilling. You may still want to experiment with using activated carbon though.
Rovers Return Pub Quiz
Hosted by Coronation Street's Antony Cotton this is a chance for the whole family to visit the Rovers for an addictive pub quiz without leaving the sofa.Filmed in the legendary Rovers Return the game captures the fun atmosphere of a genuine pub quiz; with 5 different rounds such as Celebrities Entertainment and Roy's Random Round.More Than 1 000 General Knowledge Questions!Play By Yourself Or With Up To 4 Players/Teams.
Alcotec 48 Turbo Yeast
Turbo Yeast: Alcotec Turbo Pure 48 is an amazing all-round superyeast for home makers of moonshine spirit. It will ferment 6 kgs of normal sugar in a 25 litre solution in 48 hours or less, even under difficult circumstances. You can think of it a bit like a moonshine kit. Forget what the home distillation handbook says about temperature sensitive fermentations and how to make moonshine, watching the temperature, problems in the summer, you name it. Alcotec 48 works in ambient temperatures up to 30 C (86 F). It will produce very clean alcohol but you should still use activated carbon filtration for optimum purification before mixing with essences. Making Moonshine - Instructions: 25 litres of 20% alcohol in 5 days Alcotec Turbo Pure 48 is a "dual function" turboyeast. You can choose whether to ferment 14% alcohol fast or 20% in 5 days, simply by changing the amount of http://home-brew-online.myshopify.com/collections/ingredients/products/youngs-brewing-wine-making-sugar-1kg">sugar added. For 20% in 5 days just increase from 6 to 8 kgs of sugar in the recipe below. It also contains our new Pure-technology for extremely pure fermentations. How to make Moonshine - Instructions: 25 litres of 14% alcohol in 48 hours Pour 21 litres of 40 C (104 F) water into your http://home-brew-online.myshopify.com/collections/equipment/products/beer-fermenting-bin-25ltr-with-lid-handle-grommet">fermenter. Add 6 kgs of http://home-brew-online.myshopify.com/collections/ingredients/products/youngs-brewing-wine-making-sugar-1kg">sugar and mix well until completely dissolved. Then add 1 sachet of Alcotec 48 and stir for one minute. Leave to ferment in 20-30 C (68-86 F), optimum is 25 C (77 F). You may need to adapt this instruction depending on the legislation in your country and in some countries making wash / distilling can be completely illegal. Always check your legal position before using our products. For flavouring of your spirit we recommend using essences.
The good pub guide 2009
This is a county by county reference containing the latest information on over 5000 recommended pubs in England, Scotland, Wales and the Channel Islands. Many entries include detailed descriptions of personally assessed pubs. Now in its 27th year, The Good Pub Guide once again brings you the very best pubs in Britain. The only truly independent guide of its kind, its comprehensive yearly updates and countless reader reports ensures that only the very best make the grade. Whether you are looking for a delicious gastro meal for that special night out, or just want a quiet, laid-back pint in a friendly countryside local, you're guaranteed to find the perfect location among the unique, memorable and often hidden-away places that make up the 5,000-strong listings. For an honest, comprehensive and vastly entertaining guide to delicious gastropubs, off-beat drinking dens and idyllic rural inns, The Good Pub Guide 2009 is truly indispensible.
The good pub guide 2008
This is a county by county reference containing the latest information on over 5000 recommended pubs in England, Scotland, Wales and the Channel Islands. Many entries include detailed descriptions of personally assessed pubs. Now proudly entering its 26th year, The Good Pub Guide remains Britains bestselling travel guide. The only truly independent guide of its kind, its comprehensive updates, meticulous attention-to-detail and countless reader reports ensure that only the very best of the nations watering holes make the cut. Whatever youre looking for be it a pint of ale at an atmospheric rural inn or a delicious meal at a modern gastropub you're guaranteed to find the ideal venue among the 5,000-strong listings. With an all-new, reader-friendly page layout making it easier than ever to get accurate, even-handed and up-to-date information on facilities, atmosphere and quality, The Good Pub Guide is the essential companion to any self-respecting pub-goer.